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RARE, PRIZED, COVETED IS VENEZUELAN CACAO
Premium chocolates are no longer about "where" they are made but
rather, "what" they are made with. |
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VENEZUELAN SINGLE BEAN ORIGIN
Our chocolates are Venezuelan Single Bean Origin. Like a fine wine
made from carefully selected grapes or a gourmet olive oil made from
the finest olives, our chocolates are produced using the world's most
flavorful and aromatic regional types of criollo and trinitario cacao
beans, such as the famed Carenero and Rio Caribe beans. |
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El Rey uses only 100% Venezuelan cacao. Rare, prized, coveted
are these cacao beans |
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